Soups/Sauces/Dressings/Marinades

Crab and Corn Chowder

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Publix Crab & Corn Chowder is a hearty chowder of crab meat, sweet corn and potatoes simmered in delicate cream, flavored with butter and a hint of bacon.


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Category Review: Soup

Soup Sales Show Lukewarm Growth

By Anne-Marie Kennedy
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Category expected to regain sales as U.S. economy improves.


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Premium, All Natural Soups

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Kettle Cuisine recently added four new soups to its lineup


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Cereal Weakness Hurts Ralcorp Earnings

By Chris Freeman
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St. Louis-based private label food maker Ralcorp Holdings Inc. said Wednesday that sales at its cereal products business fell 10 percent in the third quarter, leaving the company just shy of analysts’ expectations for the quarter.


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Gourmet Salad Blends

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Freshway Foods announces a new gourmet salad line, The Culinary Garden.


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Soup sales not so hot

By Ed Finkel
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Soup sales declined in 2009 and 2010 after several years of moderate gains, and while the category should continue to grow from 2011 through 2015, which will depend upon countering consumers’ ambivalence about the health effects of packaged soups’ traditionally high sodium content.
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Refrigerated Spotlight

A Cold Sector Heats Up

By Vanessa L. Facenda
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New flavors and healthier varieties are adding to the allure of refrigerated soups. Here’s how retailers can best leverage the changing sector dynamics.
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Soup’s On

Newer flavors and wellness-oriented selections are helping to propel refrigerated soup revenues.
By Vanessa L. Facenda
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The market remains hot for refrigerated soups. The category—in which more than 90 percent of sales are generated by private-label products—had revenues of $120.8 million for the 52 weeks ending April 17, 2011, up 11.1 percent versus the year-earlier period, reports SymphonyIRI Group, a Chicago-based market research firm.
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Multimedia

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September 2014 New Food Products

This month's new food products include cane sugars, barbeque sauce, condiments in squeeze bottles, cinnamon snack seasoning, and jalapeno tzatziki, ice cream, herb toasts, corn puffs, instant coffee, coconut water, and a water enhancer.

Podcasts

Coming with a clear, comprehensive plan was the key to success for Longo Brothers Fruit Markets when the grocer decided to roll out a two-tier private label strategy, Jenny Longo and Robert Koss tell PLBuyer editor Chris Freeman in this podcast.

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Private Label Buyer Magazine

PLB September 2014 cover

September 2014

The September 2014 issue of Private Label Buyer includes a convenience channel update, as well as category insights on frozen store brand trends and health and beauty items. Check it out today!

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Private Label Segments

Which segment of private label will see the biggest growth over the next year?
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