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After three years of decline, sales of frozen entrées are expected to remain flat this year. Although the category struggles to grow, niche companies and ethnic categories provide some optimism for private label.
Private label olives and relishes have a lot of growth yet to gain. But they better move quickly before consumers start shopping out more frequently.
Some believe fresher ideas are needed for pickle category to resume growing.
While a tough economy traditionally means good things for the affordable pasta category, that hasn’t been the case the past few years. But good things could be on the horizon.
Better for you benefits expected to be at the heart of growth in private label oils, vinegars and dressings.
When it comes to private label pizza, expect to see more than just pepperoni and cheese.
After making inroads during the recession, private label producers of cookies and crackers look to hold their position.
The following stories were the top 10 most-read items posted to the PLBuyer website during the month of April—and we’ve collected them here for quick and easy review. Click through to read the full stories.
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